Cheese at Glastonbury

[Rufus Gwertigan]

Well we have got to mention the important stuff we need to take, cheese. I have already sorted out a few for my first day on the Wednesday, A lovely Guyere, a sharp Cheddar, a creamy Brie and a blue cheese like Gorgonzola. All the cheeses stand up to the warm well and soften well. However they will only last a day or so in the heat. I am looking for a a good session cheese. One that will keep its firmness and not sweat over the weekend. I am thinking a nice Lancashire or even a Wensleydale.

But what about biscuits you ask. I am thinking baguettes with water crackers and maybe add some olives. There will obviously be Primula with Ritz crackers for that midnight snack (an old army thing)/ So bst cheese guys, preferably from Tesco.

 

[Rubber Soldier]

[Pinhead]

At Bearded we always have a Stewards cheese evening typically after we have all done our first shift and before heading into 'town' for the rest of the night. Some gert lush Stilton involved.

[BlackHole2006]

This thread has got me a bit cheesed off.

 

 

(sorry someone had to) 

[Ayrshire Chris]

Bananarama?

[Hugh Jass]

Just get one of these bad boys:

 

[Chazwozza]

Cheese Possessed...

[morph100]

You used to be able to buy a cheese board in Greenpeace field but it wasn’t there last time I was distraught! 

[dingbat2]

Cheese at Glastonbury, that was one of my favourite threads from many years ago on these forums. I need to find it again....

[reallife]

Mr Reallife says a waxed cheese may keep better for the last days.  For Sat he has gone for a Camembert for spreading on a sturdy Rivita, possibly seeded.

Remember there is usually a raclette stall.

 

Cheese covered me thinks.

[Homer]

I need to seriously up my game! I usually just take 'net' or two of different cheeses from the supermarket then nail most of it with my box red wine as soon as I arrive (class!).

[StoneCircle]

It has to be Worthy!! 

Available via https://www.worthycheddar.co.uk/

Edited April 30, 2019 by StoneCircle

[mashedonmud]

grow your own by not changing ya socks, should be well ripe by Saturday evening.

[dingbat2]

38 minutes ago, dingbat2 said:

Cheese at Glastonbury, that was one of my favourite threads from many years ago on these forums. I need to find it again....

Rufus, wasn't it you who you started the cheese thread from all those years ago. It was very funny

[deadpheasant]

Usually a bit of cheese Sunday afternoon on the Pyramid stage

[Yoghurt on a Stick]

1 hour ago, BlackHole2006 said:

This thread has got me a bit cheesed off.

 

 

(sorry someone had to) 

Me too. I camembert it any longer!

[Quark]

5 minutes ago, Yoghurt on a Stick said:

Me too. I camembert it any longer!

This has already gone whey too far

EDIT - stupid autocorrect ruined my pun

Edited April 30, 2019 by Quark

[Quark]

Puns aside, a decent cheese platter from a stall with a glass of red or even (heaven) a port would absolutely finish me off. Is such a thing available anywhere? Somewhere in green fields @morph100?

Raclette will obviously happen, as will Anna Mae's Mac n Cheese and quite probably a toastie or two, but that's not the same as a board...

[Yoghurt on a Stick]

Just now, Quark said:

This has already gone when too far

No way - I'm shoe horning this one in, if it's the last thing I do;

 

How did the cheese paint his wife?

He Double Gloucester!

 

[Crazyfool01]

1 hour ago, BlackHole2006 said:

This thread has got me a bit cheesed off.

 

 

(sorry someone had to) 

and brie ath .... nice slow breaths 

[MilkyJoe]

[baggienick68]

One year they were selling cheese sandwiches from by the cider bus which were made from milk from Michael's cows. They were lovely.

[Rufus Gwertigan]

1 hour ago, dingbat2 said:

Rufus, wasn't it you who you started the cheese thread from all those years ago. It was very funny

There was a cheese and wine meet thread iirc. We can include wine but the priority is the cheese. 

[StoneCircle]

1 hour ago, StoneCircle said:

It has to be Worthy!! 

Available via https://www.worthycheddar.co.uk/

 

1 minute ago, baggienick68 said:

One year they were selling cheese sandwiches from by the cider bus which were made from milk from Michael's cows. They were lovely.

That would have been Worthy Cheddar, his daughter Juliet runs the company. 

[morph100]

1 hour ago, Quark said:

Puns aside, a decent cheese platter from a stall with a glass of red or even (heaven) a port would absolutely finish me off. Is such a thing available anywhere? Somewhere in green fields @morph100?

Raclette will obviously happen, as will Anna Mae's Mac n Cheese and quite probably a toastie or two, but that's not the same as a board...

Greenpeace near the boat where they had all that nice bread did a cheese board but in 2017 they just had one type of cheese rather than the platter.