dartmoordog Posted May 24, 2016 Report Share Posted May 24, 2016 2 hours ago, fightoffyour said: Any idea at all what time they serve it 'til? Bit of a trek for me to make at any kind of early hour, but it's good to know your options if needs must! Think it's pretty much an all day breakfast. Quote Link to comment Share on other sites More sharing options...
Nick S Posted May 24, 2016 Report Share Posted May 24, 2016 On 09/03/2016 at 10:11 PM, Porcelina said: Praying for Happy Maki vegan sushi to be back, had about four last year - near William's Green. She is going! My girlfriend uses her for a lot of corporate events and they often talk about Glasto. She's definitely going to be there this year Quote Link to comment Share on other sites More sharing options...
fightoffyour Posted May 24, 2016 Report Share Posted May 24, 2016 32 minutes ago, dartmoordog said: Think it's pretty much an all day breakfast. Get in the hole! Quote Link to comment Share on other sites More sharing options...
budvar Posted May 24, 2016 Report Share Posted May 24, 2016 15 hours ago, incident said: Is that the one that has the sign that says "Voted best Hog Roast" or another one? I know there's like 3 Hog Roast stalls all in roughly the same area and I'm struggling to assign specific names to any of them. The one with a sign actually used to have a year on it - 2003 I think - but they dropped that a while back as 2003 became ever more distant. The Hog Roast with the "voted UK's best" sign has been there since at least 2004 and, as best I can tell, has had the exact same sign. Either it's standards are incredibly consistent or the competition ain't all it's cracked up to be. Quote Link to comment Share on other sites More sharing options...
BlackHole2006 Posted May 24, 2016 Report Share Posted May 24, 2016 The Whole Hog is the one that claims to be UK's best, and to be fair on them, they do have the best Hog Roasts I've tasted on site Quote Link to comment Share on other sites More sharing options...
fightoffyour Posted May 24, 2016 Report Share Posted May 24, 2016 8 minutes ago, budvar said: The Hog Roast with the "voted UK's best" sign has been there since at least 2004 and, as best I can tell, has had the exact same sign. Either it's standards are incredibly consistent or the competition ain't all it's cracked up to be. I see what you did there Quote Link to comment Share on other sites More sharing options...
The Nal Posted May 24, 2016 Report Share Posted May 24, 2016 All the hog roast places are the same really. Cheap and nasty chewy pork, left swimming in oil and fat for a few hours, clumsily lobbed over a forecourt standard cold bread roll and then slathered with out of the jar apple sauce. Quote Link to comment Share on other sites More sharing options...
O'Doyle Rules Posted May 24, 2016 Report Share Posted May 24, 2016 I am a master of procrastination (graduate) so have compiled a list in addition to my bar one If people could add, fill in details etc that would be great After all, music comes second to food Food Stall Location Type of Food Chapatti Man Piggy Smalls Strumpets with Crumpets The Park Roaming Rotisserie William's Green La Grand Bouffe West Holts Oli’s Halloumi Cone Pyramid Welsh Oggie Other Stage Tibetan Kitchen Right hand side of path out of Pyramid Stage to William’s Green Momos Burrito Near Block 9 Mexican Fishfinger Sandwich Stall Anna Mae's Mac N Cheese Area between the cider bus and the bandstand Yam the Cassava The Lamb Joint Blue Moon Vege Café West Holts Tea and Toast Van The Park Tapas Place West Holts Chrozi Breakfasts The Cheese Truck Crabbieshack Manic Organic Bruschetta Twisted Burger Co Not far from the West Holts Burgers Wham Bam Tikka Between the Pyramid and Other stage Wraps and curries Crayfish Bob William's Green near the info tent Lynda’s Loaf Cheesy bread Bagel boy stand Boom Burger Outside of The Park, by the fence next to Strummerville Burgers Children’s world café North side of cabaret field Full english Bagel Boy right of west holts walking toward cabaret field Bagels Quote Link to comment Share on other sites More sharing options...
fur_q Posted May 24, 2016 Report Share Posted May 24, 2016 35 minutes ago, The Nal said: All the hog roast places are the same really. Cheap and nasty chewy pork, left swimming in oil and fat for a few hours, clumsily lobbed over a forecourt standard cold bread roll and then slathered with out of the jar apple sauce. Apart from the one that once also offered stuffing which I assumed, from the taste and texture, must have been the stuffing from 30 year old pub sofa. Quote Link to comment Share on other sites More sharing options...
fightoffyour Posted May 24, 2016 Report Share Posted May 24, 2016 52 minutes ago, The Nal said: All the hog roast places are the same really. Cheap and nasty chewy pork, left swimming in oil and fat for a few hours, clumsily lobbed over a forecourt standard cold bread roll and then slathered with out of the jar apple sauce. Done well they offer so much. The reality however, is disappointingly as described above. It would take some convincing for me to ever buy one at a festival. They could start with a shitload of crackling. Quote Link to comment Share on other sites More sharing options...
jumbomcnutt Posted May 24, 2016 Report Share Posted May 24, 2016 50 minutes ago, fur_q said: Apart from the one that once also offered stuffing which I assumed, from the taste and texture, must have been the stuffing from 30 year old pub sofa. Quote Link to comment Share on other sites More sharing options...
The Nal Posted May 24, 2016 Report Share Posted May 24, 2016 1 hour ago, fur_q said: Apart from the one that once also offered stuffing which I assumed, from the taste and texture, must have been the stuffing from 30 year old pub sofa. You've done them a disservice there in fairness. A lot of prep goes into the stuffing. They arrive early on the Monday to the longdrops and scrape off the faecel gunk, the phlegm like substance of year old dried urine and the globules of vaginal discharge on the floor, mash that together with whats left in the pipes from the portaloo cleaning truck, blend that with cow shit, used tampons, their own semen and the feathers from dead seagulls, leave it out in the sun for a few days and then microwave it for 15 hours on a high heat. Quote Link to comment Share on other sites More sharing options...
FuzzyDunlop Posted May 24, 2016 Report Share Posted May 24, 2016 1 hour ago, O'Doyle Rules said: I am a master of procrastination (graduate) so have compiled a list in addition to my bar one If people could add, fill in details etc that would be great After all, music comes second to food Food Stall Location Type of Food Piggy Smalls West Holts Quote Link to comment Share on other sites More sharing options...
Mich1268 Posted May 26, 2016 Report Share Posted May 26, 2016 I am sad and have done a draft printable word document of food vendor rumours/confirmations. So thought it would be rude not to share. If anyone can see mistakes or have further updates, please post and I will update and produce a final document on 14th June (God I really am sad, anal, obsessed) Food vendors at Glastonbury.docx Quote Link to comment Share on other sites More sharing options...
giantkatestacks Posted May 26, 2016 Report Share Posted May 26, 2016 The burgers at the top of the Park that I have been waxing lyrical about are apparently Holy Cow - would love to see them back. Quote Link to comment Share on other sites More sharing options...
JanieM28 Posted May 26, 2016 Report Share Posted May 26, 2016 I gather Pieminster won't doing Glasto this year but is there anywhere else that does mashed potato? I've just had some major work done on my teeth and can only really eat mushy stuff and soup for the next couple of months. It's a bloody nightmare, especially when you're all talking about food I would love to try. Quote Link to comment Share on other sites More sharing options...
sloseph Posted May 26, 2016 Report Share Posted May 26, 2016 is Yam the Cassava back? I remember you guys going mad last year about the fact they weren't retuning i'm pretty sure Russy compared them to the Radiohead of the food thread Quote Link to comment Share on other sites More sharing options...
clarkete Posted May 26, 2016 Report Share Posted May 26, 2016 (edited) 7 minutes ago, JanieM28 said: I've just had some major work done on my teeth and can only really eat mushy stuff and soup for the next couple of months. It's a bloody nightmare, especially when you're all talking about food I would love to try. A new set of Jimmy Carr teeth? I'm sure they're lovely Edited May 26, 2016 by clarkete Quote Link to comment Share on other sites More sharing options...
JanieM28 Posted May 26, 2016 Report Share Posted May 26, 2016 Just now, clarkete said: A new set of Jimmy Carr teeth? I'm sure they're lovely It's in preparation for implants. Spent three hours in the dental surgeon's chair on Saturday morning - pain has eased hugely now but my face currently looks like my husband has been beating me up with all the bruising! Thank God for alcohol! Quote Link to comment Share on other sites More sharing options...
carlosj Posted May 26, 2016 Report Share Posted May 26, 2016 (edited) 13 minutes ago, JanieM28 said: I gather Pieminster won't doing Glasto this year but is there anywhere else that does mashed potato? I've just had some major work done on my teeth and can only really eat mushy stuff and soup for the next couple of months. It's a bloody nightmare, especially when you're all talking about food I would love to try. Do you like curries? There are quite a few places doing thalis/veggie which will be soft, like dals. If you take a spork, you can chop any larger pieces/meat into smaller cubes to help with the eating. Edit, just thought of the gumbo place in WIlliamsgreen from last year, that kind of dish could be suitable too, washed down with cider from the corner stall. Edited May 26, 2016 by carlosj Quote Link to comment Share on other sites More sharing options...
JanieM28 Posted May 26, 2016 Report Share Posted May 26, 2016 12 minutes ago, Scruffylovemonster said: That gumbo is a thing of beauty. Indeed! My husband was Crayfish Bob's first ever customer at Glasto when Bob came for the first time - and he spent the subsequent three days trying everything off the menu! Sometimes I think he's only really looking forward to the festival because of being able to have Bob's gumbo again! Quote Link to comment Share on other sites More sharing options...
clarkete Posted May 26, 2016 Report Share Posted May 26, 2016 31 minutes ago, JanieM28 said: It's in preparation for implants. Spent three hours in the dental surgeon's chair on Saturday morning - pain has eased hugely now but my face currently looks like my husband has been beating me up with all the bruising! Thank God for alcohol! Ouch, it's over quickly and you feel better soon. Quote Link to comment Share on other sites More sharing options...
sabre-toothed tart Posted May 26, 2016 Report Share Posted May 26, 2016 50 minutes ago, JanieM28 said: I gather Pieminster won't doing Glasto this year but is there anywhere else that does mashed potato? I've just had some major work done on my teeth and can only really eat mushy stuff and soup for the next couple of months. It's a bloody nightmare, especially when you're all talking about food I would love to try. Hi. Not real food but there was a place doing great fresh fruit smoothies last year (Silver Hayes I think but I'm sure there were others). And I also found a stall doing wonderful milkshakes (Shaken Udder ??) - not so nutritious but I had one last year and it really perked me up. xx Quote Link to comment Share on other sites More sharing options...
karaseen Posted May 26, 2016 Report Share Posted May 26, 2016 2 hours ago, Mich1268 said: I am sad and have done a draft printable word document of food vendor rumours/confirmations. So thought it would be rude not to share. If anyone can see mistakes or have further updates, please post and I will update and produce a final document on 14th June (God I really am sad, anal, obsessed) Food vendors at Glastonbury.docx Link didn't work for me Quote Link to comment Share on other sites More sharing options...
karaseen Posted May 26, 2016 Report Share Posted May 26, 2016 My first Glasto I, paid £6 for a Toad in the Hole from a place by the Other stage (hadn't found all the amazing places yet). Halfway through I nearly choked to death on a one pound coin. Normally I am not squeamish about such things, but given that the food was pretty gross I took it back. The lad handed me back a five pound note. "But it was £6", I said. "You already have the extra quid". Quote Link to comment Share on other sites More sharing options...
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