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FOOD STALLS your looking forward to...


Guest chuckley

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i'm going to get pie and mash at glasto cause i don't think i've ever seen anywhere selling it at a festival, and if i have, it probably looked minging.

it wouldn't be a festival without haggis though, hopefully i'll find somewhere selling it.

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OGGIE OGGIE OGGIE

Things I won't be doing again:

Pilton Porker - After hearing raves about it on here, and not having eaten due to the Lions game I ordered a double one. It took 20 minutes to cook. Depressing. Was nice though

Place by the Glade people on here rave about - Really expensive, and my meal came with a samosa but they were out. Asked to have something else in it's place or some money off and they got all stroppy with me. Ended up paying £7 for 3/4s of a meal in a supposedly "ethical" cafe. Pfft.

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love the chapatti man. its in the marktes on your way from the glade to jazzworld

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I like having a not-very-cheap and not-all-that-nice chicken chow mein at a festival. For some reason it has become a bit of a tradition to make sure I do it.

There is no food place I have ever become passionate about at Glastonbury. I think it's just because I eat for energy rather than the enjoyment of eating at festivals.

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I can't remember what the stall was called but, you could buy a Giant yorkshire pudding with sausages on the bottom, mashed potato and beans on top was very nice and filled you right up for only £5! That's a hell of alot better than the ridiculously overpriced burgers and what not.

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Did anyone visit the "Sausage Fest" last year? I wanted to just so I could make many jokes along the lines of "I had a sausage fest on the friday" - never actually visited the stall though - just had a photo outside it. :P
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Top Tip to establish wheat from chaff.

Having spent many years living (and eating) in Hackney and Brixton; If it says "Goat Curry" or even "Curried Goat" - avoid it, probably made by amateurs from a recipe they have found.

If it says Curry Goat - get in there. generally speaking, authentic Bajan / Jamaican vernacular denotes authenticity.

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Goan Fish Curry and Pieminister. I was at the Borough Market yesterday and was very excited when I saw a Pieminister stall there. Can't wait to have my next one in a field :P
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Strumpets...

Crumpets...

keeping everything crossed...for NO particular reason :P:P:P

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