Agree about the queues. Pretty horrific, worst ever in my 14 Glastonburys . I’m usually in the mood for a good brunch around midday. The Shakshuka breakfast from the Lebanese stall in The Park was absolutely incredible. Thick tomato and pepper sauce, poached egg, salad, warm flatbread. I got stopped several times while I was eating it and asked where I got it from. Inspired to try and make it at home now.
(PS- I hate pizza)