Off The Tracks Summer Festival 2024

Off The Tracks Summer Festival 2024 - Around The Site
Photo credit: Phil Bull

Off The Tracks Summer Festival 2024

Friday 30th August to Sunday 1st September 2024
Donington Park Farmhouse Hotel, Melbourne Rd, Isley Walton, near Castle Donington , Derbyshire, DE74 2RN, England MAP
Adult Weekend Ticket for 3 days incl camping for £110
Daily capacity: 2,000
Last updated: Tue 23rd Jul 2024

This popular family-friendly festival takes place in and around the courtyard of a farmhouse hotel and offers folk, roots, dance and fusion on two stages, accompanied by real ales and ciders, acoustic sessions, stalls, and atmospheric surroundings.

Off The Tracks will be held from Friday 30th of Augustt to Sunday 1st September 2024.

Line-up

The annoucned acts include Dub Pistols, The Bar-steward Sons of Val Doonican, The Beat ft Ranking Jnr, Jess Silk Trio, Peatbog Faeries, Black Water Country, Banco de Gaia, and many more.

For the complete list of acts please see our line-up page.

Tickets

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Tickets aret on sale at £110 for adults or £55 for youths aged 12 to 16. Those under 12 can attend for free with a paying adult.

Car Parking: £15
Caravan parking: £35
All tickets include camping.

Camping facilities

Camping and shower facilities available, as well as hook-ups for campervans.
Note: no dogs allowed (except registered Dogs for the Disabled).

For kids

There's also a children's Play Area for the kids, and children also have the opportunity to take part in circus workshops, and the parade.

Healing and workshops

In The Orchard at Off The Tracks offers workshops and therapies such as yoga, tuning in, Tai Chi & Chi Kung, Shiatsu, Metamorphic Technique, meditation, and chanting & voice work.

The organisers are environmentally-conscious in all that they do and committed to enhancing our green credentials and sustainability.  As a family-owned business they believe that businesses bring more to communities when they have family values at heart and embrace responsibility for their employees. As both a farm and a venue, they take a unique holistic approach to the growth, preparation and serving of their food and believe in sustaining high standards of quality throughout. Where they are unable to grow what they need themselves they try hard to source it locally and from other family-owned businesses. They are committed to responsible stewardship of the countryside and wildlife that surrounds us and strive to act always with nature in mind.

There will be more information here when available.




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