mr gumby Posted January 26, 2016 Report Share Posted January 26, 2016 53 minutes ago, bennyhana22 said: Sorry, Gumbles, but the Merseysider gets the points this afternoon. The bandstand was great too, but it was the little open mic stand that Tommy has ID'd that I was thinking of. And yes, what is for tea, Mr G? At Casa Ben tonight it's a pork and leek casserole that I made this afternoon that is gonna be nom nom nom. Ben x I'm not sure I know the stage you mean. I could've seen it but not stopped, though, there are still loads of places I've not spent much time at even after 5 visits! My evening ritual will not be rushed for anyone, you'll just have to tune in later to find out! However, your pork does sound very tempting Quote Link to comment Share on other sites More sharing options...
tommywillo Posted January 26, 2016 Report Share Posted January 26, 2016 1 minute ago, mr gumby said: I'm not sure I know the stage you mean. I could've seen it but not stopped, though, there are still loads of places I've not spent much time at even after 5 visits! My evening ritual will not be rushed for anyone, you'll just have to tune in later to find out! However, your pork does sound very tempting FINBAAAARRRRRRR Quote Link to comment Share on other sites More sharing options...
stuartbert two hats Posted January 26, 2016 Report Share Posted January 26, 2016 2 minutes ago, tommywillo said: FINBAAAARRRRRRR Damn, you grabbed Gumby's pork before I had chance! Quote Link to comment Share on other sites More sharing options...
tommywillo Posted January 26, 2016 Report Share Posted January 26, 2016 1 minute ago, stuartbert two hats said: Damn, you grabbed Gumby's pork before I had chance! I,m sure there is enough pork to go round Stueypants Quote Link to comment Share on other sites More sharing options...
H.M.V Posted January 26, 2016 Report Share Posted January 26, 2016 Could do with a good porking! Lol Quote Link to comment Share on other sites More sharing options...
mr gumby Posted January 26, 2016 Report Share Posted January 26, 2016 11 minutes ago, H.M.V said: Could do with a good porking! Lol Just you wait til later! Quote Link to comment Share on other sites More sharing options...
bennyhana22 Posted January 26, 2016 Report Share Posted January 26, 2016 2 hours ago, H.M.V said: Afternoon. I'm on a sick day today after something didn't agree with my poor tummy. So playing safe with bangers and mash this evening. The day that I can no longer safely eat spuds is the day I end it all. Hope that tummy sorts itself out quick smart, Humvee Ben x Quote Link to comment Share on other sites More sharing options...
stuartbert two hats Posted January 26, 2016 Report Share Posted January 26, 2016 (edited) 1 hour ago, H.M.V said: Could do with a good porking! Lol I'm all for a good double entendre, but there's only one way to take that. EDIT: On second thoughts, I can think of a couple of ways. Edited January 26, 2016 by stuartbert two hats Quote Link to comment Share on other sites More sharing options...
fatyeti24 Posted January 26, 2016 Report Share Posted January 26, 2016 6 minutes ago, stuartbert two hats said: I'm all for a good double entendre, but there's only one way to take that. EDIT: On second thoughts, I can think of a couple of ways. You filthy bastard. Quote Link to comment Share on other sites More sharing options...
deebeedoobee Posted January 26, 2016 Report Share Posted January 26, 2016 can't leave you lot alone for 5 minutes can I before you start causing a rumpus tonight I shall be mostly packing for a whistle stop tour of Denmark and Sweden via Belgium for a 1 hour meeting you know how you have food which is bought locally cos it has less air miles....I wish they'd think about that with us humans....I'm sure video conferencing is old hat now. so be on your best behaviour or there'll be troubles ahead Quote Link to comment Share on other sites More sharing options...
lucyginger Posted January 26, 2016 Report Share Posted January 26, 2016 Dee you should write a "silly meetings" blog! Quote Link to comment Share on other sites More sharing options...
Mr Splodge Posted January 26, 2016 Report Share Posted January 26, 2016 safe travels Dee. Quote Link to comment Share on other sites More sharing options...
mr gumby Posted January 26, 2016 Report Share Posted January 26, 2016 Tonight's slow cooked pulled pork baguettes with barbecue sauce, steak chips and salad are accompanied by Royal Blood. Quote Link to comment Share on other sites More sharing options...
Mr Splodge Posted January 26, 2016 Report Share Posted January 26, 2016 Evening all painting suspended today due to manflu, so instead it has been a day of paperwork. I have told the lurgy to do one. Sadly due to medication I can not take lemsips (other brands are available) Monday had a lovely walk on the farm, got slightly lost but it was lovely, I know know where they store the long drops lol. hope everyone is ok. Quote Link to comment Share on other sites More sharing options...
Mr Splodge Posted January 26, 2016 Report Share Posted January 26, 2016 Not as nice as yours MrG but cooked roast chicken with all the trimmings. i was accompanied by Bad Manners. Quote Link to comment Share on other sites More sharing options...
H.M.V Posted January 26, 2016 Report Share Posted January 26, 2016 This made me giggle! Quote Link to comment Share on other sites More sharing options...
deebeedoobee Posted January 26, 2016 Report Share Posted January 26, 2016 26 minutes ago, mr gumby said: Tonight's slow cooked pulled pork baguettes with barbecue sauce, steak chips and salad are accompanied by Royal Blood. How slowly did you pull your pork mr g? im sorry sorry sorry it just had to be asked Quote Link to comment Share on other sites More sharing options...
H.M.V Posted January 26, 2016 Report Share Posted January 26, 2016 2 minutes ago, deebeedoobee said: How slowly did you pull your pork mr g? im sorry sorry sorry it just had to be asked Hahahahahahahaaaaa Nicely done Dee. Quote Link to comment Share on other sites More sharing options...
mr gumby Posted January 26, 2016 Report Share Posted January 26, 2016 Just now, deebeedoobee said: How slowly did you pull your pork mr g? im sorry sorry sorry it just had to be asked Very slowly, and with great tenderness. The sauce leaked a bit, but that's to be expected, I suppose. Quote Link to comment Share on other sites More sharing options...
lucyginger Posted January 26, 2016 Report Share Posted January 26, 2016 2 hours ago, mr gumby said: Very slowly, and with great tenderness. The sauce leaked a bit, but that's to be expected, I suppose. As long as it didn't spurt everywhere, I think it's ok. Quote Link to comment Share on other sites More sharing options...
mr gumby Posted January 26, 2016 Report Share Posted January 26, 2016 6 minutes ago, lucyginger said: As long as it didn't spurt everywhere, I think it's ok. No, not this time. I had a tissue handy, just in case, but I didn't need it. Quote Link to comment Share on other sites More sharing options...
deebeedoobee Posted January 27, 2016 Report Share Posted January 27, 2016 Morning all, must fly, have fun folks Quote Link to comment Share on other sites More sharing options...
mr gumby Posted January 27, 2016 Report Share Posted January 27, 2016 Morning all. RIP Colin. Quote Link to comment Share on other sites More sharing options...
mr gumby Posted January 27, 2016 Report Share Posted January 27, 2016 Have a good trip, Dee. Quote Link to comment Share on other sites More sharing options...
tommywillo Posted January 27, 2016 Report Share Posted January 27, 2016 Safe journey Dee, hope you have a fantastic time Quote Link to comment Share on other sites More sharing options...
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